Tender Frozen Chicken Lollipops, Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with Szechuan sauce.
How to Use
Keep Frozen at -18°C or lower, Do Not Refreeze if Defrosted.